Thanksgiving at the Table of the Eating Disordered

I love cooking, really I do. It's the eating part that makes life difficult. I'm currently working on my vegan, low calorie thanksgiving dinner menu, and it's looking good thus far. I've got the tofurky slices, (20 cal apiece is a little much for my liking, but it's better than vegan turkey loaf, that's for sure) low calorie soy whipped cream (in a can - the only *real* way to eat whipped cream), a recipe for vegan, sugar free, low calorie cranberry sauce, and now I'm working on either mashed potatoes or sweet potatoes - or some kind of lower calorie substitute - and the pumpkin pie. I'll probably steam some green beans or maybe make a salad. We'll see.